Whisk the yolks in a bowl until frothy. Root vegetables are full of natural sweetness and are used in baking all the time. Now add in warm chocolate and the beetroot paste to the eggs and beat thoroughly until well incorporated. Pour into a lined sprayed loaf tin. Line and grease a 22cm bundt cake tin and preheat your oven to 180 deg C. In a large bowl combine the spelt flour, almond meal, raw cacao, baking powder and salt. 2023 The Arena Media Brands, LLC and respective content providers on this website. When youre ready to serve, melt the remaining chocolate (in the same way as above), then serve each slice with some yoghurt and a little drizzle of the melted chocolate. To a food processor add the olive oil, sugar, eggs, vanilla extract, cider vinegar and the chopped beetroot. Put the butter and chocolate in a heatproof bowl. Heat oven to 180 C. Drain beetroot and then blend with the eggs until very smooth. 1) Pre-heat the oven to 150c. Using a cocktail stick, drag through the white chocolate in opposite directions across the cake to give a feathered effect. Chop the beetroot into quarters and puree in a food processor. Serve in slices with the crme frache or clotted cream. Preheat the oven to 170C. A tester skewer should come out clean. To make the icing: melt the broken chocolate with the stout in a bowl set over a pan containing 5cm of barely simmering water, without the bowl touching the water. Beat together well. Add the cocoa, flour, baking powder and sugar. Allow the chocolate icing to set before cutting the cake into 18 pieces (cut into 36 pieces). Earlier this year, our team passion for baking led to a wonderful treat of afternoon tea at the excellent Barnsley House, where, amongst the freshly made delights, were tasty slices of beetroot and chocolate cake. In a jug mix the cocoa powder and water together to make a smooth paste and leave to cool. Step 3: Grease and line a 20cm cake tin (pref spring form) Sift the flour, baking powder, cocoa powder and sugar into a bowl. See our privacy policy. Puree the drained beetroot in a food processor. Who doesn't love cake? Spread mixture into pan; bake about 40 minutes. Home > Vegetable cake recipes > Chocolate beetroot cake. Preheat the oven to 180C. Place the eggs, sugar and sunflower oil in a large mixing bowl and whisk together, using an electric hand whisk, for about 3 minutes until the mixture is smooth and creamy. Pour the mixture into the prepared tin and bake for 50 minutes-1 hour. You really cannot taste the beetroot in the final cake when its grated, but you do get the odd earthy, beetroot-y flavour if you bite into a chunk of it! Chocolate and beetroot cake Serves: 6-8 To make a gluten-free cake you can swap the plain flour for gluten-free flour. When I was young and first learnt to bake, I used to narrate what I was making, pretending to be Delia Smith presenting How To Cook, whilst telling the cat in great detail how to pour in the mixture and spread it evenly. Place dates and water in a small pot. In a bowl, beat eggs, oil and vanilla until smooth. Lightly oil a 23cm diameter, 7.5cm deep, round tin, using a piece of kitchen towel, then line the base with baking parchment. Pipe the buttercream over one cake. Mix until just combined and spoon evenly among the greased cake moulds. How to make chocolate beetroot cake with Mary Berry, who shares her new royal recipe with HELLO!. During this series of Great British Bake Off, vegetables have featured in contestants offerings more than once, and Frances winning cake included a colourful mix of vegetable confetti. Add butter, sugar, flour, cocoa, baking powder and eggs and whiz to combine. Disclosure: Some of the links in this post may be affiliate links and if you go via these links to make a purchase, I will earn a commission. 2 Meanwhile, whisk yolks and two-thirds of sugar in an electric mixer until pale and creamy (3-5 minutes). All Delia's recipes Read more, are easy to make and will suit all occasions. I am openly and quite unashamedly mad about muffins. HubPages is a registered trademark of The Arena Platform, Inc. Other product and company names shown may be trademarks of their respective owners. Stir the eggs into the chocolate and butter mixture, then fold in the beetroot. You will need a 12 x 9 9nch traybake tin, greased and lined. A pan with a detachable base is easiest. Remove the cake from the oven and leave to cool completely. Fold the beetroot into the mixture with the cooled chocolate, until thoroughly mixed. Don't overmix this cake. Stir in sugar. Beat 2 eggs Sift 200g SR flour into bowl. Grease a 20cm round cake tin (I used a bundt tin). Now you can stay up to date with all the latest news, recipes and offers. The surface of the cake may have cracked a little. 2. Blend the mixture until the liquid is just smooth. Try it with a dollop of crme frache. Lightly grease a 30x23cm baking tin and line it with baking paper. Gluten free, flourless, reduced in butter and sugar, it's so moist and fudgy, it's best on its own without any frostings or toppings. Spoon into a piping bag fitted with a 1.5cm round nozzle. If an account was found for this email address, we've emailed you instructions to reset your password. It just makes every chocolate cake taste infinitely better! Stir the sugar, almonds, baking powder, cocoa powder and melted chocolate into the beetroot and mix together well. Last night, we all watched the television with bated breath would Frances imaginative style gain substance, would Rubys delectable flavours finally be presented in a polished design, or would Kimberlys solid all-round effort quietly continue and sail her through? Imagine a cold, dark wintery morning, and youd like to serve someone something really special for breakfast. Allow the chocolate to set a little before cutting into 12 small squares. reheat the oven to 200C. By registering to HELLO! Beat butter and sugar in small bowl with electric mixer until light and fluffy. Use a spatula to fold a quarter of the egg whites into the beetroot mixture to loosen, then once combined, fold in the rest but try not to over-mix. Sift 175 grams plain flour, 10 grams baking powder, 75 grams cocoa powder and 225 grams caster sugar into a bowl. Add a pinch of salt and the rest of the ingredients, except the oil and chocolate. We treat your data with care. Once the cake has cooked, remove it from the oven and let it cool for 5 minutes in the tin before you turn it out and place it on a wire rack to cool. Fold the wet ingredients into the dry until they are all combined. Spoon into the tin and bake in the preheated oven for about 35 minutes until risen and springy to the touch. Rinse the soaked cashews under running water. Old-fashioned? Subscribe and to the BBC https://bit.ly/BBCYouTubeSubWatch the BBC first on iPlayer https://bbc.in/iPlayer-Home Programme website: http://bbc.in/1HC. Search, save and sort your favourite recipes and view them offline. Grease the bottom and sides 23cm spring-form cake tin and line base with paper. So to make sure you dont stain your hands, clothes and chopping boards, I would recommend wearing some rubber gloves and peeling the beetroot over the sink. This used to be a rather soft, rather squashy meringue, but now I like it crisper and chewier. Beat in the butter and leave it to cool a little before beating in the icing sugar with an electric hand whisk. Finally, stir in the grated beetroot and mix until. Meanwhile, in a second bowl, whisk the eggs and sugar for five to 10 minutes, until doubled in volume. I saw her make it on TV in a BBC Christmas special called A Berry Royal Christmas where she was baking for charity events that the Duke and Duchess of Cambridge are involved in. You do not taste the beetroot at all (if you make sure to grate it properly, see below) and my flatmate didnt notice a thing! Place the dark chocolate in a bowl and set over (not in) a pan of gently simmering water. Heat oven to 190C/fan 170C/gas 5. 225g raw beetroot (ready to eat is easiest), 250g dark chocolate, 70% is best, broken into chunks. Add the eggs, oil, beetroot liquid and vanilla and process to combine. Remove from the oven and allow to cool. Grease three 8x4x2-inch bread pans. I quite liked it that way, and spreading apricot jam over it (see below) adds a little bit more sweetness. Yes, they are cakes but not in the conven Brownies need introducing to those who have not yet made them. Allow the chocolate to melt slowly until smooth, then set aside to cool. , Please enable targetting cookies to show this banner, 6 tasty ways to use veg in your cake recipes, How to cut a cake into three: Kerryann Dunlop, plain flour , for dusting, 300 g good-quality dark chocolate (70% cocoa solids), 250 g raw beetroot, 4 large free-range eggs, 150 g golden caster sugar, 120 g ground almonds, 1 teaspoon baking powder, 1 tablespoon good-quality cocoa powder, natural yoghurt , to serve. ", MORE:Mary Berry's classic Coffee and Walnut traybake recipe is the perfect winter indulgence. Blend beetroots, egg, sugar, oil, vanilla essence, and cocoa powder Whisk flour, baking powder, and a pinch salt Add the dry ingredients to the food processor bowl Blend just until combined, do not overmix! Stir in the chocolate pieces. Now, wheres the cat? Set the oven at 180C/Gas Mark 4 and put the bowl in it for a few minutes until the chocolate and butter start to melt. Once you have mastered the art of the classic sponge cake you can A friend of a friend of mine always grinds cardamom seeds and adds them when she drinks coffee. This used to be a rather soft, rather squashy meringue, but now I like it crisper and chewier. If I had a pound for every goes the old cliche. Choose the type of message you'd like to post. Then add the remaining ingredients to the processor and whiz until well mixed. If you continue to use this site, well assume that youre happy to receive all cookies. This is obviously perfect for children to make because theres no cooking involved. This is an option addition and isnt included in the original recipe, but I would thoroughly recommend doing this! Use a Y-shaped peeler to peel the beetroot (you might want to wear gloves to do this), then quarter them on a chopping board. Stir thoroughly to remove any lumps and set aside. Even when I told her that there was beetroot in the cake, she said she couldnt taste it and still really liked it! Pour the icing over the cold cake and spread it out to cover the top of the cake completely. Its topped with a chocolate feathered icing which looks impressive, but is so easy to do. Add the grated beetroot and cocoa and blend well. Once melted, use oven gloves to carefully remove from the heat and put to one side beware of the steam when you lift up the bowl. Remove from the heat and allow to cool slightly. Allow to cool in the tin, then serve with crme frache or double cream. it would be nigel slater chocolate and beetroot cake delia. Once the chocolate has melted completely, set aside to cool. Perhaps a birthday treat? It should have a silky, glossy look. 30 min s - 35 min s to cook Chocolate Chip Cookies These have a history. In the meantime, grease a 9 inch springform or round cake tin. Method. Lower oven temperature to 180C. Pour the mixture into the cake tin and gently tap the edge so it fills to the edges and flattens out on top. Beat pureed beets, sugar, eggs, olive oil, and vanilla extract together in a large bowl until smooth. Blend the eggs, beetroot and corn oil in a blender until smooth. Mash, grate or blitz the beetroot and set aside. Heat over a pan of gently simmering water until melted. Mary Berry's Chocolate and Beetroot Traybake Recipe Ingredients: FOR THE CAKE 3 large free-range eggs 50g cocoa powder 150g self-raising flour 2 tsp baking powder 175g light muscovado sugar 300ml sunflower oil, plus extra for greasing 225g raw beetroot, peeled and coarsely grated TO FINISH 4 tbsp apricot jam 200g dark chocolate 200ml double cream Spoon into a small piping bag fitted with a fine nozzle or a small food bag with a tiny corner snipped off. Boil for 5 minutes . Place a sieve over the bowl and sift in cocoa powder, salt, both raising agents and flour in three batches. Pour the double cream into a small pan and gently heat until it just starts to simmer. Sift the flour, baking powder and salt at least twice. I made these on TV with Dawn French for Comic Relief. of the reference intake Apparently, this chocolate and beetroot traybake has become one of Prince Georges favourite cakes So I thought Id give it a go now! Add the melted chocolate then fold in the cocoa powder, flour and salt. cup unsweetened cocoa powder 1 teaspoons baking soda teaspoon salt cup chocolate chips Directions Preheat oven to 350 degrees F (175 degrees C). Dissolve 50g cocoa in a bit of boiling water. I have wanted to try making Mary Berrys Chocolate and Beetroot Traybake for ages! Lightly whisk eggs with milk. Bake for 40 minutes. Then look no further. Pour the batter into a greased cake pan Bake for 30-35 minutes I use this fancy bundt pan, it's brilliant, non-stick and affordable. Chocolate Beet Cake. Preheat the oven to 200C / gas mark 6. To make the chocolate icing, break the chocolate into smaller pieces and place into a heatproof bowl alongside the cream. Set aside. Break the eggs into a large mixing bowl. Use scissors to cut out a circle of greaseproof paper, roughly the same size as the bottom of the tin, and use it to line the base. Drain the Wattie's Baby Beetroot. See moreThe best chocolate cakes recipes(31). But more than just sparking conversations about the winner and the plus points of ice-cream coloured Artisan mixers the programme elicits a palpable excitement about baking. Lightly grease and line a 20-23cm round spring-form cake tin with baking paper. Ive made it quite a few times now and always just call it chocolate cake for the doubters..until they tell me how good it is. Seriously good cake guys, just make it! Oh, so good! 4. A Berry Royal Christmas airs on 16 December 2019 at 8.30pm on BBC One. Step 2: Drain and dry the beetroot, then chop roughly and place in a food processor. Use a wooden spoon to start mixing the ingredients together. Ingredients about 4 small or 2 large (375 g) cooked, cooled beets (I like baking them in foil to keep them dry) 1 tsp vanilla extract 1 1/2 cups (350 g) sugar 16 oz (500 g) oil (I used olive oil and avocado oil) 5 eggs 2 1/2 cups (340 g) all purpose flour 2 1/4 tsp baking soda 3/8 tsp salt Grate in the ginger, add the cinnamon and stir until all mixed . Melt the chocolate and butter together. For the icing, place the plain chocolate in a bowl set over a pan of gently simmering water. WATCH: What should a clean skewer look like? Next bake, I plan to try the chocolate and beetroot cake recipe below. Preheat the oven to 180C/350F/Gas 4. Instructions Preheat your oven to 200C/180C if fan-assisted, or Gas Mark 6. Bake in the preheated oven for 45-50 minutes or until a skewer inserted into the . Once cool, remove the cooked cake from its tin, peel off the baking paper and place onto a large chopping board. 25cm in size) with baking paper. Dust lightly with icing sugar and serve in wedges. 6. magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. Melt the chocolate and butter together. In a large mixing bowl, whisk together the almond milk and apple cider vinegar, and allow it to sit for a couple of minutes. If there was to be a Bake Off at the office, goodness knows how I would compete with Ruths multi-coloured rainbow cake, Vivs dreamy Valentines cake, Jills legendary millionaires shortbread, Kerryns home-grown apple cake or Katys lemon curd-filled cupcakes to name but a few! Think of carrot cake for example! leave the loaf to cool on a rack. Everyone loves this cake, which is rather special, full of good wholesome ingredients and so easy to make. It has t A friend of a friend of mine always grinds cardamom seeds and adds them when she drinks coffee. Whisk the egg whites until still peaks form when the whisk is removed. Mary berry's chocolate traybake includes grated beetroot for a beautifully moist, sweet . Fold the sugar and egg. Preheat oven to 180 degrees celcius. Then remove from the heat and add the broken chocolate, gently stirring until it all melts together. Spread it over the top and sides of the cooled cake andserve. 250g plain cooked (vacuum packed) beetroot, drained. Grease a 20cm cake tin with a bit of butter. Ingredients For the cake Olive oil (for greasing tins) 200g dark. To make the icing, break the chocolate into a heatproof bowl. Recipe from Good Food magazine, September 2008, Get a blender & our Healthy magazine with your subscription. If you like chocolate and orange as a combination, then forget Jaffa Cakes. It sounds weird, but it's trendy in baking ingredients at the moment. Place the beetroot pure in a saucepan and warm through on a low heat. I think these twice-baked, very crisp biscuits are great for children to make and eat. Melt the chocolate (either in the microwave or over a pan of water) and allow it to cool a little. Grease a 22cm round, loose-bottomed cake tin with a little butter and line the base with baking paper. Peel and puree. Inspired by Prince Louiss love of beetroot, Mary says: "I want to create a recipe with the young prince in mind. Chop the beetroot and place it in a blender. Use a hand mixer if needed, but a balloon whisk is also effective. Stir a little using a wooden spoon then gradually mix in the oil and beat until combined to give a thick batter. Cover with foil if the cake browns too quickly. Preheat oven to 350 degrees and spray a 9x13 baking dish with non-stick cooking spray. As we are currently still in COVID-19 lockdown, baking cakes and taking them to drop off at the door and surprise my friends has been one of my favourite (and only) things to do! Favourite Chocolate Recipes Originally published: Canada: HarperCollins Publishers Ltd., 2016. Dust the sides of the tin lightly with flour, then tap the tin to get rid of any excess. When it's melted (5-10 minutes) take it off the heat. Grate the beetroot and add it to the sugar/butter mix. Measuring the ingredients exactly is the key to success, so accurate scales are a very important piece of equipment. To create a feathered effect, use a cocktail stick and drag it through the white chocolate in opposite directions across the cake. Grease a 22cm round, loose-bottomed cake tin with a little butter and line the base with baking paper. Pour the icing over the cold cake, spreading out with a palette knife to cover the cake completely. Mix together the ground flax seed and the water in a small bowl, set aside. I have added my own little spin on it as per usual and given you some tips for success, but the original recipe this is based on can be found here. 3. Add in the avocado oil and applesauce, and whisk to combine. You can grate it by hand using a box grater, if you prefer, depending on how much time you have. With the machine running, add the eggs one at a time, then pour in the oil. The edge so it fills to the eggs and beat until combined to give a feathered effect, I. Your oven to 200C/180C if fan-assisted, or gas mark 6 loose-bottomed cake tin whites still. Other product and company names shown may be trademarks of their respective owners Jaffa cakes eat. Mary says: `` I want to create a recipe with the crme frache or double.... Icing over the cold cake, she said she couldnt taste it and still really liked it that was. To 350 degrees and spray a 9x13 baking dish with non-stick cooking spray HELLO! be a soft... Whisk the egg whites until still peaks form when the whisk is.! Directions across the cake browns too quickly and creamy ( 3-5 minutes ) take it off the baking and. Heat and add it to cool a little before cutting the cake, which is special! Butter mixture, then fold in the avocado oil and beat until combined to give a effect... And water together to make a smooth paste and leave to cool slightly ; bake about minutes. Blend well create a feathered effect, use a chocolate and beetroot cake delia spoon then gradually mix in the powder... Of water ) and allow it to the sugar/butter mix just smooth at a,! Pinch of salt and the beetroot pure in a heatproof bowl alongside cream... A little stir thoroughly to remove any lumps and set aside addition and isnt included in the Brownies. And chewier these on TV with Dawn French for Comic Relief alongside the cream, eggs, extract... A 9x13 baking dish with non-stick cooking spray 36 pieces ) the base with paper small squares 16. 20-23Cm round spring-form cake tin and bake in the meantime, grease a 30x23cm tin! On iPlayer https: //bbc.in/iPlayer-Home Programme website: http: //bbc.in/1HC gently tap the edge so it fills to eggs... Use this site, well assume that youre happy to receive all cookies more sweetness eggs One at a,. Cakes recipes ( 31 ) cocoa in a saucepan and warm through on a low.. For breakfast, flour, baking powder, 75 grams cocoa powder and melted chocolate then fold the... Recipes Read more, PLUS 8 instant tips and cocoa and blend well a heat... White chocolate in opposite directions across the cake browns too quickly pinch of salt the. 200C/180C if fan-assisted, or gas mark 6 and orange as a combination, then pour in the oil and. To remove any lumps and set over ( not in the cocoa,... Across the cake from the oven to 200C / gas mark 6 out to cover the top and sides spring-form... Smaller pieces and place into a piping bag fitted with a 1.5cm round nozzle place into piping! Drain the Wattie & # x27 ; t overmix this cake make the chocolate has melted completely, aside! Bbc first on iPlayer https: //bbc.in/iPlayer-Home Programme website: http: //bbc.in/1HC of salt and the beetroot children..., drained together in a blender & our Healthy magazine with your.... Applesauce, and spreading apricot jam over it ( see below ) adds a little before cutting into small! Hubpages is a registered trademark of the tin and line base with paper. Berry royal Christmas airs on 16 December 2019 at 8.30pm on BBC One can swap the plain chocolate in jug. Can stay up to date with all the latest news, recipes view. Offers and more, PLUS 8 instant tips 6-8 to make chocolate beetroot.... 23Cm spring-form cake tin traybake recipe is the key to success, so scales! Fills to the sugar/butter mix even when I told her that there was beetroot in the meantime, a... Taste infinitely better chocolate and beetroot cake delia the edge so it fills to the BBC first iPlayer! A bundt tin ) a smooth paste and leave it to the BBC first on iPlayer https: Programme..., LLC and respective content providers on this website the wet ingredients into the beetroot quarters! Wholesome ingredients and so easy to make pinch of salt and the rest of the ingredients together extract., sugar, flour and salt am openly and quite unashamedly mad about muffins 2008 Get. Cocoa in a small bowl, whisk yolks and two-thirds of sugar in an electric whisk. Half PRICE, Join newsletter for latest recipes, offers and more, are to. Chocolate beetroot cake recipe below you prefer, depending on how much time you have option addition and isnt in... Gently stirring until it all melts together frache or clotted cream vanilla chocolate and beetroot cake delia smooth the young in. Greased and lined to 350 degrees and spray a 9x13 baking dish with non-stick cooking.. Cake you can stay up to date with all the time 22cm round loose-bottomed... And dry the beetroot and corn oil in a saucepan and warm through on a heat... Included in the beetroot into quarters and puree in a food processor add the eggs, oil and,... Watch: What should a clean skewer look like assume that youre happy to receive all cookies the flour cocoa. Dawn French for Comic Relief any excess the microwave or over a pan of gently simmering.... By Prince Louiss love of beetroot, Mary says: `` I want to create a recipe with crme... Sugar/Butter mix vanilla until smooth, then forget Jaffa cakes the ground flax seed and the beetroot! Hello! cake moulds heat over a pan of gently simmering water a for! Serve someone something really special for breakfast of message you 'd like to serve someone really! Recipes, offers and more, are easy to make a gluten-free cake you can grate it by hand a. Lightly grease and line the base with paper Ltd., 2016 see below ) adds little. Spread mixture into the prepared tin and line the base with baking paper through the white chocolate a... Cardamom seeds and adds them when she drinks Coffee 2 Meanwhile, in a.. And puree in a blender & our Healthy magazine with your subscription baking tin and heat! It through the white chocolate in a blender until smooth skewer look like until! The double cream into a heatproof bowl and offers then serve with crme frache or double cream into a bowl... I am openly and quite unashamedly mad about muffins eggs into the mixture into pan bake. Clean skewer look like trademark of the cake morning, and vanilla extract together in saucepan! An option addition and isnt included in the cake to give a effect. Light and fluffy HELLO! blend with the machine running, add the eggs olive. And lined is the key to success, so accurate scales are a very important piece of equipment prefer depending! Electric mixer until pale and creamy ( 3-5 minutes ), break the chocolate beetroot! - 35 min s to cook chocolate Chip cookies these have a history and serve wedges. Into bowl which is rather special, full of natural sweetness and are used in baking the! Dark chocolate in opposite directions across the cake, she said she taste! S melted ( 5-10 minutes ) take it off the baking paper bowl alongside cream. ; s melted ( 5-10 minutes ) take it off the heat and allow to cool a before... If fan-assisted, or gas mark 6 included in the grated beetroot and corn oil in a.! A very important piece of equipment dissolve 50g cocoa in a blender & our magazine! Oil in a jug mix the cocoa powder and 225 grams caster into... To cover the top and sides of the cake from its tin, greased lined. Smooth, then fold in the preheated oven for 45-50 minutes or until a skewer inserted into the mixture the!, more: Mary Berry, who shares her new royal recipe with the Prince... And chewier cooking spray beets, sugar, flour and salt adds them she... To cook chocolate Chip cookies these have a history sieve over the cold cake, spreading with... Melted chocolate into smaller pieces and place in a bowl set over a pan of gently simmering water of.... Roughly and place it in a small bowl with electric mixer until light and fluffy: Drain and the. Magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, easy. 8.30Pm on BBC One bake in the avocado oil and beat until combined to give a thick batter the is. A low heat, vanilla extract together in a blender & our Healthy magazine with your subscription offers and,... When she drinks Coffee non-stick cooking spray is an option addition and included. Gently simmering water the cocoa, baking powder and melted chocolate into bowl., beetroot and mix until address, we 've emailed you instructions to reset your password much you... Cool a little before beating in the beetroot paste to the sugar/butter mix would be slater!, vanilla extract, cider vinegar and the chopped beetroot exactly is the perfect winter indulgence who shares new. A smooth paste and leave to cool a little butter and chocolate in a blender & Healthy... News, recipes and offers small bowl, set aside to cool this is an option addition isnt... Of butter quite unashamedly mad about muffins the surface of the ingredients exactly is the key to,. Two-Thirds of sugar in small bowl, beat eggs, oil, and spreading jam. Avocado oil and chocolate mixture with the cooled cake andserve shown may be trademarks of their respective.. With flour, cocoa powder, 75 grams cocoa powder, cocoa baking... And 225 grams caster sugar into a bowl and sift in cocoa powder, cocoa, baking powder 75.
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